The Angel’s Share (2)
Stephen Penman is our expert on scotch whisky
In my first article on whisky in Lothian Life, I differentiated between the three different kinds of Scotch whisky that are produced. These are malt whisky, made using malted barley in a pot still, grain whisky, made from grains such as wheat and corn in a continuous still, and blended whisky, a combination of malts and grains. Here I’m going to look a little further at each type.
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The Angel’s Share (3)
Stephen Penman is our expert on scotch whisky
I have had a nose now, and not a particularly inconspicuous one, for as long as I can remember. Wherever I go the old proboscis tends to lead the way. Read the rest of this entry »
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